Thursday, July 29, 2010

Shrimp stuffed Avocados!!

March 4, 2010 by kelli  
Filed under News & Events, Nutrition & Wellness

 

Shrimp Stuffed Avocados

3 medium sized avocados

2 tablespoons lemon juice

1 ½ pound small or medium sized shrimp, cooked, shelled, deveined and chilled 

Cut avocados in half; remove seed and skin. Stuff with shrimp; add lemon juice.

Or Try stuffing it with Crab Meat

 

 

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